W5-30611/HQ - HQ UNIV.FRIDGE THERMOMET
HQ UNIVERSAL FRIDGE THERMOMETER
To measure the temperature in cooling appliances. It is the temperature of the food that is important in preventing the growth of food poisoning bacteria.
-58°F to 86°F
To measure the temperature in cooling appliances. It is the temperature of the food that is important in preventing the growth of food poisoning bacteria.
-58°F to 86°F